Valentine’s Day Menu

Valentine's Day Dinner

VALENTINE’S DAY PRIX FIXE DINNER

AppETIZER SELECTIONS | CHOICE OF ONE

OVEN ROASTED BABY BEET SALAD
Apple, Kohlrabi, Pecorino Cheese, Candied Pecan, Gem Lettuce, Sherry Dressing

FRESH PULLED MOZZARELLA
Wild Arugula, Basil, Toasted Pine Nut, Crushed Tomato Vinaigrette

SNAKE RIVER FARMS BEEF CARPACCIO
Pickled Garden Vegetable, Radish, Watercress, Lemon Zest, Black Pepper Aioli

TORCHED HAMACHI
Avocado, Jalapeño, Cilantro, Green Onion, Fried Garlic Ponzu
Uni Supplemental 15

POTAGE OF VEGETABLES
Soft Boiled Egg, Fine Herb, Nasturtium Leaves

ENTRÉE SELECTIONS | CHOICE OF ONE

PAN SEARED BARRAMUNDI & SHRIMP RAVIOLINI   87
Snap Pea, English Pea, Tendril, Lemon Thyme-Broth

ROAST JIDORI CHICKEN BREAST   76
Artichoke, Braised Fennel, Marble Potato, Chanterelle Mushroom Cream

ROSEMARY CRUSTED COLORADO RACK OF LAMB   89
Baby Turnip, Cipollini Onion, Charred Carrot Purée, Natural Jus

GRILLED BEEF TENDERLOIN & BUTTER POACHED LOBSTER   95
Asparagus, Crushed Potato, Béarnaise Sauce

WILD MUSHROOM & BARLEY RISOTTO   71
Maitake, Chanterelle, Oyster Mushroom, Parmesan Crisp

Dessert SELECTIONS | CHOICE OF ONE

RASPBERRY-VANILLA DOME
Vanilla Sponge Cake, Raspberry-Mascarpone Mousse, White Chocolate Glaze

CHOCOLATE-HAZELNUT FEUILLETINE
Lemon Praline Paste, Milk Chocolate Chantilly, Dulce de Leche Gelato

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